Our story
Back in 1960 the Rullo family planted their first orchard in Shepparton Victoria, Australia.Skip forward to 2015 after many a day under the orchard trees, years of best regenerative practice farming, and the combinedsmarts of horticulturalists,agronomists, nutritionists and environmentalists... farmer Joe Rullo was proud to shout from the rafters.555 Superfoods was, and still is, producing five vitally good fruit varieties that punch above their weight in the flavour department, while offering some of thehighest nutritional values on the shelves.Today there is a network of five farming families across Australia who proudly produce vitally good fruit as part of the 555Superfoods extended family.The Rullo family continues to invest into research and development to ensure the 555 farming family network put back into theearth and our community, soeveryone, everywhere can enjoy the fruits of our labour without a care in the world